Walkers Bluff
The soft rolling hills, fertile acreage and a heritage steeped in memories propelled the creation of Walker’s Bluff in 2008. Acquiring land that had been in Cynde Bunch’s family since 1934 was the first step toward what would become Southern Illinois’ premier dining and entertainment venue.
Featured Wines
RED
- Walker's Bluff Cabernet Franc: Estate grown first vintage. Cabernet franc is one of the parents to both Cabernet Sauvignon and Merlot. This wine has complex flavors of raspberry, blackberry, buttered toast, green pepper and spice. Distinctive aromas of wild blueberry, cranberry and rose. Long delicious finish with hardy tannins.
- Walker's Bluff Crimson Cabernet: Estate grown first vintage. This wine is medium bodied and tastes like a blueberry wrapped in dark chocolate. Aromas of black cherry, violets and hazelnut. The tannins in this wine are long and very smooth. Has aromas of vanilla and oak.
- The Old Man: Crafted in honor of our late co-owner David Bunch. This wine is a dry red blend of Cabernet franc, Crimson Cabernet and Malbec. It is crisp with subdued tannins. Flavors of red plum, blackberry, spice and cocoa.
- Walker's Bluff Crimson Eclipse: This sweet, medium bodied wine has flavors of blackberry jam, cherry and plum.
WHITE
- Walker's Bluff Gruner Veltliner: Estate grown first vintage. Aromas of yellow apple, almond and pear. This is a slightly tart well-balanced wine with flavors on sweet lemon, star fruit and white pepper.
- Walker's Bluff Solar Blanc: This wine is slightly tart, with sweet notes of tropical fruit flavors of pineapple, passion fruit, and mango.
ROSÉ
- Walker's Bluff Estate Rosé: This dry wine is medium-bodied and has a crisp, refreshing acidity. Flavors of watermelon, strawberry and guava.
FRUIT
- Walker's Bluff Blackberry: 100% Blackberry. This wine is sweet with a tart finish.
- Walker's Bluff Peach: 100% Peach. This wine is sweet and very aromatic.
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